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ملکی فرد, فاطمه, قنبری, رضوان, غلامرضایی, سعید, پاکروان چروده, محمدرضا. (1400). بررسی فعالیت کارآفرینی زنان روستایی با تاکید بر امنیت غذایی خانوارهای روستایی شهرستان خرم آباد. , 52(3), 489-505. doi: 10.22059/ijaedr.2021.295835.668870
فاطمه ملکی فرد; رضوان قنبری; سعید غلامرضایی; محمدرضا پاکروان چروده. "بررسی فعالیت کارآفرینی زنان روستایی با تاکید بر امنیت غذایی خانوارهای روستایی شهرستان خرم آباد". , 52, 3, 1400, 489-505. doi: 10.22059/ijaedr.2021.295835.668870
ملکی فرد, فاطمه, قنبری, رضوان, غلامرضایی, سعید, پاکروان چروده, محمدرضا. (1400). 'بررسی فعالیت کارآفرینی زنان روستایی با تاکید بر امنیت غذایی خانوارهای روستایی شهرستان خرم آباد', , 52(3), pp. 489-505. doi: 10.22059/ijaedr.2021.295835.668870
ملکی فرد, فاطمه, قنبری, رضوان, غلامرضایی, سعید, پاکروان چروده, محمدرضا. بررسی فعالیت کارآفرینی زنان روستایی با تاکید بر امنیت غذایی خانوارهای روستایی شهرستان خرم آباد. , 1400; 52(3): 489-505. doi: 10.22059/ijaedr.2021.295835.668870

بررسی فعالیت کارآفرینی زنان روستایی با تاکید بر امنیت غذایی خانوارهای روستایی شهرستان خرم آباد

تحقیقات اقتصاد و توسعه کشاورزی ایران
مقاله 4، دوره 52، شماره 3، مهر 1400، صفحه 489-505    اصل مقاله (1.24 M)
نوع مقاله: مقاله پژوهشی
شناسه دیجیتال (DOI): 10.22059/ijaedr.2021.295835.668870
نویسندگان
فاطمه ملکی فرد1؛ رضوان قنبری* 2؛ سعید غلامرضایی3؛ محمدرضا پاکروان چروده2
1کارشناسی ارشد گروه اقتصاد کشاورزی و توسعه روستایی، دانشکده کشاورزی، دانشگاه لرستان، خرم آباد، ایران
2استادیار گروه اقتصاد کشاورزی و توسعه روستایی، دانشکده کشاورزی، دانشگاه لرستان، خرم آباد، ایران
3دانشیار گروه اقتصاد کشاورزی و توسعه روستایی، دانشکده کشاورزی، دانشگاه لرستان، خرم آباد، ایران
چکیده
امنیت غذایی به­عنوان شاخص جهانی در سطح خانوار برای رفاه افراد به­ویژه در کشورهای در حال توسعه شناخته شده ­است. از طرفی، درآمد حاصل از فعالیت­های کارآفرینی زنان در نواحی روستایی تأثیر به­سزایی بر افزایش درآمد درون خانوار و همچنین، دسترسی به موادغذایی با کیفیت و متناسب با ترجیحات خانوار را فراهم می­آورد. مطالعه پیش­رو با هدف تعیین سطح امنیت غذایی خانوارهای زنان کارآفرین و غیر­کارآفرین مناطق روستایی صورت گرفت. مطالعه پیش­رو در محدوده زمانی سال 98-1397 و با استفاده از پرسشنامه استاندارد بین­المللی (HFIAS) و برخی از پرسش­های مرتبط با عوامل فردی زنان کارآفرین روستایی و عوامل اقتصادی- اجتماعی خانوارها انجام گرفت. نتایج نشان داد، فقط 6/23 درصد خانوارهای منطقة هدف دارای امنیت­غذایی هستند، در حالی­که میزان ناامنی غذایی (خفیف، متوسط و شدید) خانوارها به­ترتیب (9/13، 8/23 و 7/38) است. میزان ناامنی غذایی خانوارهای زنان کارآفرین و غیرکارآفرین روستایی به­ترتیب 79 و 9/73 درصد محاسبه شد. همچنین، نتایج نشان داد که احتمال برقراری امنیت­غذایی خانوارهای زنان کارآفرین با فعالیت تولیدات کشاورزی و صنایع­دستی بالاتر از صنایع تبدیلی و خدماتی است. نتایج حاصل از برآورد الگوی لاجیت نشان داد که متغیرهای سابقه فعالیت کارآفرینی، تحصیلات سرپرست خانوار، اشتغال سرپرست خانوار، درآمد حاصل از فعالیت کارآفرینی، درآمد سرپرست خانوار و پس­انداز شخصی ارتباط مستقیم و معنی­داری و فاصله از مراکز خرید ارتباط معکوس و معنی­داری با امنیت غذایی خانوارهای روستایی شهرستان خرم­آباد دارد. لذا، بهبود فرصت­های شغلی و فعالیت­های تولیدی درآمدزای سرپرست خانوارها، برگزاری کلاس­های آموزشی، ارایه تسهیلات کم بهره در جهت توانمندی اقتصادی و رونق فعالیت تولیدی برای خانوارهای کارآفرین پیشنهاد می­گردد.
کلیدواژه‌ها
امنیت غذایی؛ کارآفرینی؛ الگوی لاجیت؛ خرم آباد
عنوان مقاله [English]
A study on the entrepreneurial activity of rural women, empesizing on household food security in Khorramabad Conty
نویسندگان [English]
Fatemeh Maleki fard1؛ Rezvan Ghanbari2؛ Saeed Gholamrezai3؛ Mohammad Reza Pakravan Charvadeh2
1MSc. Department of agricultural economics and rural development, Faculty of Agriculture, Lorestan University, Khorramabad, Iran
2Assistant Professor., Department of agricultural economics and rural development, Faculty of Agriculture, Lorestan University, Khorramabad, Iran
3Associate Prof., Department of agricultural economics and rural development, Faculty of Agriculture, Lorestan University, Khorramabad, Iran
چکیده [English]
Food security is introduced as a global indicator of the welfare level of households worldwide, ‎especially in developing countries. Also, income extracted from the entrepreneur of women in ‎the rural area affects the total income of the household and their access to high-quality foods based on ‎their preferences. In this study, the association ‎between food security and the entrepreneur of women was investigated in the rural area in ‎Khorramabad county in 2019-2020. Data ‎were collected via face-to-face interview and the status of food security was assessed by using ‎Household Food Insecurity Access Scale (HFIAS). The results showed that about 23.6% of ‎households were food secure while 13.9%, 23.8% and 38.7% of them were marginal, moderate ‎and severe food insecure, respectively. Also, about 79% of households who have an ‎entrepreneural woman faced food insecurity, while about 73.9 of those who don't have faced ‎food insecurity. The results showed that the probability of being food secure in ‎households with a female entrepreneurial member who is activated in agricultural production and ‎handicraft activities was higher than that of conversion and service industries. The results of ‎the logistic regression model showed that some factors including the background of ‎entrepreneurship activity, household income, entrepreneural income, occupation of head of ‎household and personla saving were directly associated with food security. While distance from ‎the central market was inversely associated with food security. So, distributing inexpensive raw ‎materials, providing subsidized inputs, improving job opportunities, holding educational classes, ‎providing low-interest facilities for economic empowerment and stimulating productive activity ‎for entrepreneurial households was suggested.‎
کلیدواژه‌ها [English]
Food security, entrepreneurship, logistic regression, Khorramabad
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آمار
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