1.

Effects of Different Light Sources on Shoot to Root Ratio and Intumescence Incidence in Tomato Seedlings Grown in a Commercial Closed Seedling Production System

صفحه 1-8
Yoko Miyama

2.

Production of Phenolic Acids Improved in Callus Cultures of Lactuca undulata by Ultraviolet-B Irradiation

صفحه 9-16
Morteza Mofid Bojnoordi؛ Rezvan Ramezannezhad؛ Mahnaz Aghdasi؛ Mohammad Fatemi

3.

Impact of Irrigation and Decreased Light Level by Shade Crop on the Establishment of Cacao Plants

صفحه 17-24
Vences C Valleser؛ Glenn Dayondon؛ Andrew Melencion

4.

Effects of Photo-selective Shade Net Color and Shading Percentage on Reducing Sunburn and Increasing the Quantity and Quality of Pomegranate Fruit

صفحه 25-38
Vahideh Narjesi؛ Javad Fatahi Moghadam؛ Ali Akbar Ghasemi-Soloklui

5.

Photoinhibition in Horticultural Crops: An Overview of the Effect of Light Quality and Signaling in the Underlying Photoprotection Mechanisms

صفحه 39-50
Aida Shomali؛ Oksana Vladimirovna Lastochkina؛ Mohammad Mohammadian؛ Anshu Rastogi؛ Massimo Bosacchi؛ Tao li؛ Sasan Aliniaeifard

6.

Effect of Supplemental Light Quality and Season on Growth and Photosynthesis of Two Cultivars of Greenhouse Sweet Pepper (Capsicum annuum L.)

صفحه 51-66
Mohammad Adibian؛ Yosef Hamidoghli؛ Sasan Aliniaeifard

7.

Effects of Supplemental Light Quality at The End of Day on Herb Production and Some Phytochemical Properties of Lemon Balm (Melissa officinalis L.)

صفحه 66-88
Fahimeh Aghakarim؛ Hassan Sarikhani؛ Ali Azizi

8.

Morphological and Photosynthetic Responses of Kale (Brassica oleracea var. sabellica) Grown Under Different Light Conditions

صفحه 89-96
Pet Roey Lasquites Pascual؛ Jean Jannin Aleguin Alimento؛ Rodolfo S Anulacion؛ Kent Marcial L Catubis؛ Marciano Tangpos؛ Nonna Fatima Hilot Abello؛ Danny E Carabio

9.

Interaction of Light Quality and EC of Nutrition Solution on Seedling Quality, Growth, and Physiology of Cucumber Seedlings

صفحه 97-112
Saber Gilani؛ Naser Askari؛ Hossein Meighani؛ Amanollah Soleimani؛ Reza Ghahremani

10.

Impact of Light Quality on in vitro Potato Microtubers Formation

صفحه 113-124
Bayram Emin Develi؛ Natalia Miler


سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب