1.

Comparison of the absorption kinetics and utilization of crystalline-free and protein-‎bound methionine sources in broilers with single-meal feed consumption

Pages 1-11
Mona Zamani; Mojtaba Zaghari; Fatemeh Ghaziani

2.

Effect of different sources of magnesium in prepartum diets on energy metabolism, ‎performance and health of Holstein cows

Pages 13-22
Forood Ehsanbakhsh; Hamid Amanlou; Mohammad Hossein Shahir

3.

Effect of vanillic acid in comparison with vitamin E+C on short- and long-term ‎preservation of ram semen

Pages 23-32
Zahra Najm-Abadi; Hamid Deldar; Zarbakht Ansari Pirsaraei; Essa Dirandeh

4.

The effect of fat supplement type on performance, nutrient digestibility and ‎physiological parameters of finishing lambs during summer heat stress

Pages 33-42
Azadeh Mirshamsollahi; Mahdi Ganjkhanlou; Farhang Fatehi; Abolfazl Zali; Mostafa Sadeghi

5.

Identification of single nucleotide polymorphism in Iranian Helmeted Guineafowl ‎ecotypes to study the phylogenetic relationships and inbreeding ‎

Pages 43-51
Rana Pedar; Ali Esmailizadeh; Ahmad Ayatollahi Mehrgardi; Hojjat Asadollahpour-Nanaei; Hamed Kharrati-Koopaee

6.

Bioinformatics analysis of gene sets enrichment between bovine embryonic cleavage ‎and development blastocysts using DNA microarray data

Pages 53-68
Peyman Khaje Ghiassi; Mahdi Amin Afshar; Mostafa Ghaderi Zefrehei; Naser Emam jome kashan; Mahmood Honarvar


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