تعداد مقالات: 5

Antioxidant Potential of Eugenia caryophyllus, Satureja hortensis and Artemisia dracunculus Essential Oils in Grape Seed Oil

دوره 13، شماره 2، تابستان 2019، صفحه 217-227

Maryam Azizkhani، Shiva Puramin

Comparing inhibitory potential of Eugenia caryophyllus and Origanum compactum against the growth and gene expression of enterotoxins in Staphylococcus aureus ATCC 29213

دوره 11، شماره 4، 2017، صفحه 299-311

Maryam Azizkhani، Afshin Akhondzadeh Basti، Fahimeh Tooryan

Evaluating Contamination Level of Raw and Roasted Nuts Distributed in Commercial Markets in Mazandaran Province, Iran

دوره 14، شماره 2، تابستان 2020، صفحه 167-176

Maryam Azizkhani، Fereshteh Jafari، Pouyan Haghighi، Maedeh Dehghan

Evaluation of Cadmium, Lead and Mercury Contents in Some Commercially Valuable Fish Species of Caspian Sea and Persian Gulf

دوره 14، شماره 4، زمستان 2020، صفحه 433-441

Poulin Shohreh، Maryam Azizkhani، Shalaleh Mousavi

Methicillin resistant Staphylococcus aureus (MRSA) in pastry cream products sold in Amol (Iran)

دوره 12، شماره 2، تابستان 2018، صفحه 167-174

Maryam Azizkhani، Fahimeh Tooryan