
1. | Evaluation of resistance of some wheat cultivars to the take-all disease | |
Volume 50, Issue 1, August 2019, Pages 75-85 | ||
Sedigheh Mohammadi kohnehshahri; Saeed Abbasi; Mahyar Sheikholeslami; Sohbat Bahraminejad; Darioush Safaei | ||
2. | Suppression of wheat take-all (Gaeumannomyces tritici) using a combination of Bacillus subtilis GB03 and several important nutrients in soil | |
Volume 52, Issue 1, September 2021, Pages 37-51 | ||
Fereshteh Saeed sarvbabaei; Saeed Abbasi; Rouhallah Sharifi; Ali Beheshti al-agha | ||