News

1.

Effect of Bio and Chemical Fertilizers on Some Physiological Responses and Yield of Black Cumin under Different Irrigation Levels

Volume 24, Issue 4, December 2022, Pages 1373-1390
Mona Arvand; Yousef Sohrabi
2.

Effect of glycine betaine on chilling tolerance of cucumber seedlings

Volume 17, Issue 1, April 2015, Pages 53-67
Forough Saydpour; Mohammad Sayyari; Fardin Ghanbari
3.

Effect of methyl jasmonate fumigation on physio-biochemical characteristics and postharvest quality of gerbera cut flowers cv. Pink Elegance

Volume 19, Issue 4, March 2018, Pages 963-977
Mahdi Sadeghi Raviz; Nourollah Ahmadi; Naser Safaie; Iman Rahmani
4.

Effect of probiotic and Artemisia annua essential oil on egg and carcass quality of laying Japanese quails

Volume 20, Issue 4, February 2019, Pages 613-623
Hassan Shirzadi; Hossein Nasermanesh; Ali Khatibjoo; Kamran Taherpour; Mohammadi Akbari Gharaei
5.

Growth responses of basil (Ocimum basilicum L.) to Trichoderma spp. and its influence in control and eliciting plant defense responses against Rhizoctonia solani

Volume 8, Issue 2, April 2020, Pages 27-38
Seyed Javad Sanei; Seyed Esmaeel Razavi
6.

Interactive Effect of Resistance Training and Pumpkin Seed Consumption on the Levels of Inhibitory (Glutathione and ATP) and Destructive (Cytochrome-C and Malon di Aldehyde) Factors in Lung Tissue of Rats Poisoned With Hydrogen Peroxide

Volume 14, Issue 3, October 2022, Pages 65-79
Nazafarin Mohammad; Hasan Matinhomaee; Seyed Ali Hoseini
7.

Study on Enzymatic Activity and Biochemical Responses of Two Citrus Rootstocks to in vitro Salinity Stress

Volume 15, Issue 4, January 2014, Pages 165-177
Fariborz Habibi; Mohammad Esmaeil Amiri
8.

The Effect of Two Resistance Training Protocols on Lipid Peroxidation and Plasma Total Antioxidant Capacity Changes in Healthy Men

Volume 6, Issue 3, October 2014, Pages 245-257
Kamal Azizbeigi; Ramin Amirsasan; Sirvan Atashak


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