1.

Effect of salicylic acid on germination of three species of Artichoke, Fennel and Black cumin under salinity stress

Volume 72, Issue 4, March 2020, Pages 911-925
Mojtaba Piri; Alireza Khavaninzadeh; Hamid Sodaeizadeh

2.

Effects of drought stress and salicylic acid on morphological and physiological traits of (Foeniculum vulgare Mill.)

Volume 16, Issue 3, April 2014, Pages 765-778
Fatemeh Salarpour Ghoraba; Hassan Farahbakhsh

3.

Evaluation of Antioxidant Properties of Essential Oil of Fennel (Foeniculum vulgare) and Its Effect on the Oxidative Stability of Soybean Oil

Volume 45, Issue 2, October 2014, Pages 131-139
Mona Mazaheri Kalahrodi; Alireza Bassiri; Hosein Jalali

4.

Evaluation of Essential Oil Content and Components in some Iranian Fennel Ecotypes

Volume 15, Issue 4, January 2014, Pages 13-24
Kaivan Bahmani; Ali Izadi Darbandi; Seyed Ahmad Sadat Noori

5.

Evaluation the performance of some of Iran’s native fennel (Foeniculum vulgare Mill.) accessions under drought stress condition

Volume 46, Issue 1, May 2015, Pages 49-56
Faride Noroozi Shahri; Majid Pouryousef; Afshin Tavakoli; Jalal Saba; Alireza Yazdinezhad

6.

Fumigant Toxicity of Essential Oils Extracted from Three Medicinal Plants Against Callosobruchus maculatus Adults (Coleoptera: Bruchidae)

Volume 42, Issue 2, September 2011, Pages 275-284
Arezou Heydarzade; Gholamhossein Moravej; Saeid Hatefi; Javad Shabahang

7.

Investigation the physical, antioxidant and mechanical properties of active pectin film containing Peppermint and Fennel essential oil

Volume 50, Issue 1, April 2019, Pages 129-143
sajad pirsa; Afshar Asdagh

8.

The Effect of different fertilization systems on nutrititative and qualitative characteristics medicine forage (Case study: alfalfa and fennel

Volume 16, Issue 1, April 2014, Pages 111-125
Mina Agha Baba Dastjerdi; Majid Amini Dahaghi; Mohammad Reza Chaichi; Zeynab Bosaghzadeh


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