فیتوهورمون اسپرمیدین و القا مقاومت دو رقم متحمل ترمه و حساس کاپیتان گوجه فرنگی به بیماری پژمردگی فوزاریومی ناشی از Fusarium oxysporum fsp. Lycopersici

Amini, J. & Sidovich, D. (2010). The effects of fungicides on Fusarium oxysporum f sp. lycopersici associated with Fusarium wilt of tomato. Journal of Plant Protection Research, 50(2), 172-178. (In Farsi)

2. Bolok Yazdi, H. R., Sabbagh, S. K., Mazaheri, M., Salar, M. & Moshtaghioun, S. M. (2018). Virus-induced gene silencing for functional analysis of eds1 gene in tomato infected with Ralstonia solanacearum. Zemdirbyste-Agriculture, 105(4), 357-362

3. Fraser, P.D., Truesdale, M.R., Bird, C.R., Schuch, W. & Bramley, P.M. (1994). Carotenoid biosynthesis during tomato fruit development (evidence for tissue-specific gene expression). Plant Physiology, 105(1), 405-413.

4. Fravel, D., Olivain, C. & Alabouvette, C. (2003). Fusarium oxysporum and its biocontrol. New Phytologist, 157(3), 93-502  

5. García-Fraile, P., Menéndez, E., Celador-Lera, L., Díez-Méndez, A., Jiménez-Gómez, A., Marcos-García, M. & Rivas, R. (2017). Bacterial probiotics: a truly green revolution. Probiotics and Plant Health, 131-162

 6. Holl,   J.M., Bianchi, F.J., Entling, M.H., Moonen, A.C., Smith, B.M. & Jeanneret, P. (2016). Structure, function and management of semi‐natural habitats for conservation biological control: a review of European studies. Pest Management Science, 72(9), 1638-1652

7. Huang, J., Liu, J., Li, Y. & Chen, F. (2008). Solution & characterization of the phyton desaturase gene as apotential selective marker for genetic enginering of the astaxanthin production green algae Chlorella zofingiensis. Journal of Phycology, 44(3), 684-690.

Jebara, S., Jebaram M., Limamm F., Aouanim ME. (2005). Changes in ascorbate peroxidase, catalase, guaiacol peroxidase and superoxide dismutase activities in common bean (Phaseolus vulgaris) nodules under salt stress. Journal of Plant Physiology,162(8), 929-36

8. Kim, N.H., Kim, B. S. & Hwang, B.K. (2013). Pepper arginine decarboxylase is required for polyamine and γ-aminobutyric acid signaling in cell death and defense response. Plant Physiology, 162(4), 2067-2083.

9. Kusano, T., Yamaguchi, K., Berberich, T. & Takahashi, Y. (2007). Advances in polyamine research in 2007. Journal of Plant Research, 120(3), 345-350.

10. Liu, Y., Schiff, M., Marathe, R. & DineshKumar, S. (2002). Tobacco Rar1, EDS1 and NPR1/NIM1 like genes are required for N‐mediated resistance to tobacco mosaic virus. The Plant Journal, 30(4), 415-429.

11. Lois, L.M., Rodríguez‐Concepción, M., Gallego, F., Campos, N. & Boronat, A. (2000). Carotenoid biosynthesis during tomato fruit development: regulatory role of 1‐deoxy‐D‐xylulose 5‐phosphate synthase. The Plant Journal, 22(6), 503-513.

12. Mandal, S., Mallick, N. & Mitra, A. (2009). Salicylic acid-induced resistance to Fusarium oxysporum f. sp. lycopersici in tomato. Plant Physiology and Biochemistry, 47(7), 642-649

13. Mishra, S., Singh, A., Keswani, C., Saxena, A., Sarma, B. & Singh, H. (2015). Harnessing plant-microbe interactions for enhanced protection against phytopathogens Plant Microbes Symbiosis: Applied Facets, 111-125

14. Orzaez, D., Mirabel, S., Wieland , W.H. & Granell, A. (2006). Agroinjection of tomato fruits. A tool for rapid functional analysis of transgenes directly in fruit. Plant Physiology, 140(1), 3-11.

15. Pathak, D., Kumar, M. & Rani, K. (2017). Biofertilizer application in horticultural crops. In: Deepak, P., Ygeshvari, K.J., Vyas, R. & Shelat, H. (Ed.). Microorganisms for Green Revolution: Microb for sustainable crop protection,1, 215-227).

16. Prabhavathi, V.R. & Rajam, M.V (2007). Polyamine accumulation in transgenic eggplant enhances tolerance to multiple abiotic stresses and fungal resistance. Plant Biotechnology, 24(3), 273-282.

17. Rajam, M. V., Weinstein, L. H. & Galston, A. W. (1985). Prevention of a plant disease by specific inhibition of fungal polyamine biosynthesis. Proceedings of the National Academy of Sciences, 82(20), 6874-6878.

18. Sabbagh, E., Sabbagh, S.K., Panjehkeh, N. & Bolok-Yazdi, H.R. (2018). Jasmonic Acid Induced Systemic Resistance in Infected Cucumber by Pythium aphanidermatum. Tarim Journal of Agricultural Sciences, 24(1), 143-152.

19. Sabbagh, S.K., Kermanizadeh, B., Gholamalizadeh, A. & Sirousmehr, A. (2016). Effects of fertilizer treatments on components, performance components and induce resistance to wheat scab disease. Iranian Journal of Filed Crop Science, 47(1), 77-85 .(In Farsi)

20. Sabbagh, S.K., Poorabdollah, A., Sirousmehr, A. & Gholamalizadeh, A. (2017). Bi-fertilizers and Systemic Acquired Resistance in Fusarium Infected Wheat. Journal of Agricultural Science and Technology, 19(2), 453-464

21. Sabbagh, S.K., Roudini, M. & Panjehkeh, N. (2017). Systemic resistance induced by Trichoderma harzianum and Glomus mossea on cucumber damping-off disease caused by Phytophthora melonis. Archives of Phytopathology and Plant Protection, 50(7-8), 375-388. .(In Farsi)

22. Sabbagh, S.K., Kermanizadeh, B., Gholamalizzadeh Ahangar, A. & Sirousmehr, A. (2016). Effects of fertilizer treatments on components, performance components and induce resistance to wheat scab disease. Iranian Journal of Field Crop Science, 1(47), 77-85. (In Farsi)

23. Sarma, B.K., Yadav, S.K., Singh, S. & Singh, H. B. (2015). Microbial consortium-mediated plant defense against phytopathogens: readdressing for enhancing efficacy. Soil Biology and Biochemistry, 87, 25-33.

24. Seevers, P., Daly, J. & Catedral, F. (1971). The role of peroxidase isozymes in resistance to wheat stem rust disease. Plant Physiology, 48(3), 353-360.

25. Takahashi, Y. (2016). The role of polyamines in plant disease resistance. Environmental Control in Biology, 54(1), 17-21.

26. Villanueva-Alonzo, H.J., Us-Camas, R.Y., López-Ochoa, L. A., Robertson, D., Guerra-Peraza, O., Minero-García, Y. & Moreno-Valenzuela, O.A. (2013). A new virus-induced gene silencing vector based on Euphorbia mosaic virus-Yucatan peninsula for NPR1 silencing in Nicotiana benthamiana and Capsicum annuum var. Anaheim. Biotechnology Letters, 35(5), 811-823.

27. Waie, B. & Rajam, M.V. (2003). Effect of increased polyamine biosynthesis on stress responses in transgenic tobacco by introduction of human S-adenosylmethionine gene. Plant Science, 164(5), 727-734.

28. Walters, D. (2000). Polyamines in plant–microbe interactions. Physiological and Molecular Plant Pathology, 57(4), 137-146.

29. Walters, D. R. (2003). Polyamines and plant disease. Phytochemistry, 64(1), 97-107.

Weydert, CJ, & Cullen, JJ. (2010), Measurement of superoxide dismutase, catalase and glutathione peroxidase in cultured cells and tissue. Nature protocols, 5(1),51.

30. Xie, S.., Wu, H.-J., Zang, H.-Y., Wu, L.-M., Zhu, Q. & Gao, X.-W. (2014). Plant growth promotion by spermidine-producing Bacillus subtilis OKB105. Molecular Plant-Microbe Interactions, 27(7), 655-663.

31. Yoda, H., Fujimura, K., Takahashi, H., Munemura, I., Uchimiya, H. & Sano, H. (2009). Polyamines as a common source of hydrogen peroxide in host-and nonhost hypersensitive response during pathogen infection. Plant Molecular Biology, 70(2), 103-112.