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اثر بیوچار ذرت علوفه‌ای و کود اوره بر ویژگی‌های شیمیایی خاک و عملکرد فلفل دلمه‌ای تحت شرایط گلخانه | ||
| مدیریت آب و آبیاری | ||
| دوره 11، شماره 3، آبان 1400، صفحه 593-606 اصل مقاله (754.84 K) | ||
| نوع مقاله: مقاله پژوهشی | ||
| شناسه دیجیتال (DOI): 10.22059/jwim.2021.328440.908 | ||
| نویسندگان | ||
| اکرم حسین نژاد میر1؛ سید ابراهیم هاشمی گرم دره* 2؛ عبدالمجید لیاقت3؛ سهیل کریمی4؛ فریبرز عباسی5 | ||
| 1دانشجوی دکتری، گروه مهندسی آب، پردیس ابوریحان، دانشگاه تهران، تهران، ایران. | ||
| 2استادیار، گروه مهندسی آب، پردیس ابوریحان، دانشگاه تهران، تهران، ایران. | ||
| 3استاد، گروه مهندسی و آبادانی، پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج، ایران. | ||
| 4استادیار، علوم باغبانی، پردیس ابوریحان، دانشگاه تهران، تهران، ایران. | ||
| 5استاد، مؤسسه تحقیقات فنی مهندسی کشاورزی، کرج، ایران. | ||
| چکیده | ||
| به منظور بررسی اثر بیوچار ذرت علوفه‌ای و کاربرد کود اوره تحت کشت فلفل دلمه‌ای، یک آزمایش فاکتوریل در قالب طرح کامل تصادفی در 9 تیمار و 3 تکرار انجام شد. تیمارها شامل سه سطح بیوچار (صفر، 2 و 5 درصد وزن خاک) و سه سطح نیاز کود اوره (75، 100 و 120 درصد) بود. یک نشاء فلفل دلمه‌ای در مرحله 4 برگی در گلدان‌های حاوی 5 کیلوگرم خاک و بیوچار منتقل شد، سپس در سه مرحله و در هر مرحله به ترتیب 236، 314 و 376 میلی‌گرم در کیلوگرم نیتروژن از منبع کود اوره به هر گلدان اضافه شد. در مراحل پایانی کشت، اندازه‌گیری هدایت الکتریکی عصاره اشباع خاک، pH، سدیم، پتاسیم، کلسیم و منیزیم، کربن آلی، نیتروژن کل خاک و عملکرد تر میوه فلفل دلمه‌ای انجام گرفت. نتایج نشان داد که در تیمار120درصد کود اوره و 5 درصد بیوچار تجمع هدایت الکتریکی، pH، سدیم و نیتروژن کل در خاک به ترتیب برابر با 7/41، 5/12، 1/2 و 5/53 درصد و کربن آلی خاک 16/4 برابر نسبت به تیمار شاهد افزایش یافت. در تیمار 100 درصد کود اوره و 5 درصد بیوچار تجمع پتاسیم خاک به میزان 8/96 درصد نسبت به تیمار شاهد افزایش یافت. همچنین بیشترین مقدار افزایش کلسیم و منیزیم در تیمار 100 درصد کود اوره و 2 درصد بیوچار به میزان 3/58 درصد مشاهده شد. علاوه بر این نتایج نشان داد که تیمار 120 درصد کود اوره و بدون بیوچار عملکرد میوه فلفل دلمه ای را 5/61 درصد نسبت به تیمار شاهد افزایش داد. | ||
| کلیدواژه‌ها | ||
| پتاسیم خاک؛ عملکرد تر میوه؛ کربن آلی؛ نیتروژن کل خاک | ||
| عنوان مقاله [English] | ||
| Effect of forage maize biochar and urea fertilizer on soil chemical properties and pepper yield under greenhouse conditions | ||
| نویسندگان [English] | ||
| Akram Hosseinnejad mir1؛ Seyyed Ebrahim Hashemi Garmdareh2؛ Abdolmajid Liaghat3؛ Soheil Karimi4؛ Fariborz Abbasi5 | ||
| 1Ph.D. Candidate of Irrigation and Drainage, Department of Water Engineering, Aburaihan Campus, University of Tehran, Tehran, Iran. | ||
| 2Assistant Professor, Department of Water Engineering, Aburaihan Campus, University of Tehran, Tehran, Iran. | ||
| 3Professor, Faculty of Agricultural Engineering and Technology, College of Agriculture and Natural Resource, University of Tehran, Karaj, Iran. | ||
| 4Assistant Professor, Department of Horticulture, Aburaihan Campus, University of Tehran, Tehran, Iran. | ||
| 5Professor, Agricultural Engineering Research Institute (AERI), Karaj, Iran. | ||
| چکیده [English] | ||
| In order to investigate the effect of forage maize biochar and urea fertilizer application on bell pepper cultivar, a factorial experiment in a completely randomized design with three replicates and nine treatment was conducted. The treatments consisted of three levels of forage maize biochar (zero, 2, and 5% Soil weight) and three required urea fertilizer (75% 100%, and 120%). One bell pepper was transferred in 4-leaf pots containing 5 kg of soil and biochar, then in three stages and in each stage, 236, 314, and 376 mg kg-1 N of urea fertilizer was added to the pot. At the end stage of cultivation, EC, pH, Na, K, Ca+ mg, carbon organic, total nitrogen and wet yield fruit bell pepper measurements were done. The results indicated that the treatment of 120% urea fertilizer and 5 percentage biochar EC, pH, sodium, and total nitrogen cumulative in soil 41.7, 12.5, 2.1 and 58.3% and soil organic carbon 4.16 times, were compared to the control treatment. respectively. In 120% urea fertilizer and 5 percentage biochar treatment soil potassium increase by 96.8% in comparison with the control treatment. Also, the highest increase calcium and magnesium the treatment 100% urea fertilizer and 2 percentage biochar cumulative in soil by 58.3%. In addition, the results indicate that the treatment of 120% urea fertilizer without biochar increased the wet yield fruit of bell pepper by 61.5% compared to the control treatment. | ||
| کلیدواژه‌ها [English] | ||
| Organic carbon, Soil potassium, Soil total nitrogen, Wet yield fruit | ||
| مراجع | ||
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