1.

Effect of Storage Duration and Condition on Essential Oil Components of Mentha aquatica L.

صفحه 963-976
Mozhgan Shoghi Jamil؛ Ali Mehrafarin؛ Vahid Abdossi؛ Raheleh Ebrahimi؛ Kambiz Larijani

2.

Antibiosis Resistance of Plum Cultivars and Genotypes to the Plum Moth Grapholita funebrana

صفحه 977-986
Masoud Latifian؛ Mohiedin Pirkhezri؛ Razieh Ghaemi

3.

Vegetative Propagation of Zamioculcas zamiifolia (G. Lodd.) Engl. Managed by IBA Application, Substrate Quality, and Leaflet Cutting

صفحه 987-996
Mousa Solgi؛ Fatemeh Badizadegan؛ Mina Taghizadeh

4.

Vase Life and Postharvest Attributes of Alstroemeria aurea ‘Orange Queen’ as Influenced by the Application of Sodium Nitroprusside Before and After Harvest

صفحه 997-1010
Soheila Sadeghi؛ Zohreh Jabbarzadeh

5.

Seasonal Changes in Secondary Metabolites and Antioxidant Activity of Corylus avellana

صفحه 1011-1020
Nasser Zare؛ Roghayyeh Hazrati

6.

Morphological, Reproductive and Biochemical Diversity in Luffa (Luffa aegyptiaca) Cultivars

صفحه 1021-1040
Rao Muhammad Tasleem Aslam؛ Rashid Iqbal Khan؛ Rana Mazhar Abbas؛ Tariq Rafique؛ Muhammad Ahsan Khatana؛ Hafiz Rao Muhammad Wassem Aslam؛ Abdul Qayoom Rajput؛ Muhammad Mumtaz Khan

7.

Enhancing Shallot Growth and Production: Roles of Zinc-Based Seed Priming Techniques

صفحه 1041-1052
Syatrianty Andi Syaiful؛ Elkawakib Syam'un؛ Abdul Jalil

8.

Genetic Linkage Map of Oriental × Oriental Lily Population via AFLP and SSR Markers

صفحه 1053-1068
Alireza Noroozisharaf؛ Younes Pourbeyrami Hir؛ Ming Jun

9.

Improving Effects of Salicylic Acid and Jasmonic Acid on Alleviation of Water-Deficit Stress on Thyme (Thymus vulgaris L.) Growth, Physiology, and Essential oil

صفحه 1069-1084
Zahra Karimi؛ Mohammad Nasri؛ Meysam Oveysi؛ Pourang Kasraei؛ Hamid Reza Larijani

10.

Seed Priming Mellissa officinalis L. with Potassium Nitrate and Inoculation with Plant Growth Promoting Rhizobacteria at Different Times

صفحه 1085-1104
Parisa Khanizadeh؛ Seyede Zahra Ahmadi؛ Muhammad Iqbal

11.

Improving the Antioxidant Defense System in Different Species of Citrus Fruits under Low-temperature Stress using Osmolytes

صفحه 1105-1116
soheila mohammadrezakhani؛ Farkhondeh Rezanejad

12.

Eco-phytochemical Properties of Ten Dorema ammoniacum Populations in Different Climates of Iran

صفحه 1117-1142
Mohamad Norani؛ Mohammad-Taghi Ebadi؛ Mahdi Ayyari

13.

Effect of Growing Altitude and Post-Harvest Treatments with Gibberellic Acid on Quality and Shelf Life of Sweet Orange (Citrus sinensis Osbeck.)

صفحه 1143-1158
Ganesh Baniya؛ Madhav Dhital؛ Arjun Kumar Shrestha؛ Aashish Shrestha؛ Srijana Pandey

14.

Effects of Removing Seed Hardness and Salinity Stress on Seed Germination Traits and Antioxidant Enzymes Activity in Two Populations of Alhagi camelorum

صفحه 1159-1172
Simin Haghani؛ Marjan Diyanat؛ Aidin Hamidi؛ Feredoon Ghajar؛ Elyas Soltai

15.

Comparing Effects of Priming Chili Pepper Seed with Different Plant Biostimulants, with Balancing Effects on Vegetative and Root Growths and Seedling Quality

صفحه 1173-1196
Elham Ahmed Arraf؛ Isam Abdulbaseat Al-madhagi

16.

Application of Salicylic Acid and Ascorbic Acid on the Vegetative and Physiological Characteristics of Pistacia vera cv. Badami-rizZarand under Water Deficit

صفحه 1197-1210
Elham Ebrahimpour؛ Bahman Panahi؛ Alireza Talaei؛ Iraj Tavassolian

17.

Molecular Analysis in Ashwagandha (Withania Somnifera l.) Influenced by mutagenic effect of colchicine

صفحه 1211-1218
doaa reda mahdy؛ atef zakaria sarhan؛ basita abbas hussien؛ azza mohammed saeed

18.

Precision Agriculture: Soil Moisture-based IoT Drip Irrigation System to Optimize Water Usage for Aglaonema in Greenhouse Environment

صفحه 1219-1228
Ladysa Stella Karenza؛ Rhenaldy Rhenaldy؛ Benfano Soewito

19.

Production of New Populations in Coriander (Coriandrum sativum L.) to Improve Foliage Traits

صفحه 1229-1238
Karol Andrea Leal Vasquez؛ Luisa Fernanda Cabezas Burbano؛ Valentina Lamus Molina؛ Armando Zapata Valencia؛ Mario Augusto Garcia Davila

20.

Chitosan Improves Postharvest Quality Attributes of Neelumbori Mango (Mangifera indica L. cv. Neelumbori)

صفحه 1247-1260
Md. Yamin Kabir؛ Susmita Dhali؛ Shamim Ahmed Kamal Uddin Khan؛ Juan C. Díaz-Pérez

21.

Natural Preservatives Maintained Postharvest Quality, Reduced Decay Percentage and Increased Shelf Life of Mango

صفحه 1261-1280
Sefat K Ullah؛ Nishat Jahan Nitu؛ Prianka Howlader؛ Nazmul Hasan Mehedi؛ Santosh Kumar Bose

22.

Evaluation of Sodium, Potassium, and Chlorine Elements in Superior Interspecies Hybrids of Pistacia atlantica (Desf.) and Pistacia integerrima (Arota) Compared to the UCB1 Rootstock under Salt Stress

صفحه 1281-1296
Mohsen Heydari؛ Ali Nazari؛ Hossein Hokmabadi؛ Jalaleddin Masoumi

23.

Morphological and Physiological Response of Conocarpus erectus and Salvadora persica Species to Salinity with the Aim of Selection for Cultivation in Urban Spaces in Hot and Dry Regions

صفحه 1297-1308
Mohammad Jalali؛ Abdolkarim Ejraei؛ Behnam Behrooznam؛ Abdol Hossein Mohammadi Jahromi





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