University of Tehran Electronic Journals Database

فهرست نشریات دارای اعتبار وزارت علوم، تحقیقات و فناوری


1.	The Effects of Humic Acid on Cadmium Accumulation along with Changes in Superoxide Dismutase and Peroxides Activity in Lettuce (Lactuca sativa L.)
	Pages 105-112
	Maryam Haghighi; Mohsen Kafi; ToktamSadat Taghavi; Abdolkarim Kashi; Gholamreza Savaghebi
	View Article PDF 263.75 K

2.	Evaluation of Genetic Diversity in some Almond Genotypes and Distance Determination between Almond Samples of 16 Regions by Use of RAPD Molecular Markers
	Pages 127-140
	Allahdad Salimpour; Ali Ebadi; Mohammadreza Fattahi Moghaddam; Mehdi HaddadiNejad
	View Article PDF 510.57 K

3.	Assessment of Winter Cold Tolerance Traits on Clones of Some Seeded Grape Varieties of Iran
	Pages 113-126
	MohammadAli Nejatian
	View Article PDF 423.53 K

4.	Effect of Sampling Time, Explant Type, Culture Orientation and Antioxidant Type on in-vitro Explant Establishment and Growth of Persian Walnut
	Pages 141-149
	MohammadBagher Yari; Mansour Gholami; Mahmoud AsnaAshari
	View Article PDF 254.74 K

5.	Maintainance of Quality and Extending the Vase Life of Cut Rose Flower ‘Grand Prix’ through Modified Atmospheric Packaging
	Pages 151-158
	Felora Dolatkhah; Younes Mostofi; Reza Famil Momen; Mohammadreza Shafiei
	View Article PDF 244.44 K

6.	Effect of Exogenous Application of Ascorbic Acid on some Physiochemical Changes in Oregano (Origanum majorana L.) under Salt Stress
	Pages 159-167
	Yahya Selahvarzi; Morteza Goldani; Jafar Nabati; Morteza Alirezaei
	View Article PDF 303.85 K

7.	Identification of Self-Incompatibility (S-) Genotypes of Iranian Almond Genotypes and Cultivars using PCR
	Pages 169-183
	Seyed Asghar Mousavi Ghahfarokhi; Mohammadreza FattahiMoghaddam; Zabiallah Zamani; Ali Imani; Inkarna Ortega; Fedrico Dicenta
	View Article PDF 740.56 K

8.	An SSR-Based Assessment of Genetic Diversity in 16 Tomato (Lycopersicon esculentum) Lines and it’s Correlation with Heterosis
	Pages 185-192
	Ehsan Mohsenifard; Mohammad Farsi; Hossein Nemati; Khalil Malekzade
	View Article PDF 254.66 K

9.	An Evaluation of Populations from Controlled Crosses between Iranian and Exotic Apples and Relationship between their Vegetative and Early Flowering Characters
	Pages 193-205
	Alireza Farokhzad; Zabiallah Zamani; Mohammadreza Fattahi Moghaddam; Alireza Talaei; Mohsen Mardi; Ali Gharghani; Ali Gharahlar
	View Article PDF 304.34 K

10.	An Investigation of the Genetic Relationship of some Iranian Wild and Cultivated Grapevines through Microsatellite Markers
	Pages 207-215
	Hamed Dolatibaneh; Seyed Aboulghasem Mohammadi; Ghasem Hassani
	View Article PDF 451.23 K

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The Effects of Humic Acid on Cadmium Accumulation along with Changes in Superoxide Dismutase and Peroxides Activity in Lettuce (Lactuca sativa L.)

Evaluation of Genetic Diversity in some Almond Genotypes and Distance Determination between Almond Samples of 16 Regions by Use of RAPD Molecular Markers

Assessment of Winter Cold Tolerance Traits on Clones of Some Seeded Grape Varieties of Iran

Effect of Sampling Time, Explant Type, Culture Orientation and Antioxidant Type on in-vitro Explant Establishment and Growth of Persian Walnut

Maintainance of Quality and Extending the Vase Life of Cut Rose Flower ‘Grand Prix’ through Modified Atmospheric Packaging

Effect of Exogenous Application of Ascorbic Acid on some Physiochemical Changes in Oregano (Origanum majorana L.) under Salt Stress

Identification of Self-Incompatibility (S-) Genotypes of Iranian Almond Genotypes and Cultivars using PCR

An SSR-Based Assessment of Genetic Diversity in 16 Tomato (Lycopersicon esculentum) Lines and it’s Correlation with Heterosis

An Evaluation of Populations from Controlled Crosses between Iranian and Exotic Apples and Relationship between their Vegetative and Early Flowering Characters

An Investigation of the Genetic Relationship of some Iranian Wild and Cultivated Grapevines through Microsatellite Markers