1.

Initial Pages

Pages 1-4

2.

Evaluation of effectiveness of “Guest Speaker” teaching method in entrepreneurship students

Pages 389-406
Zahra Arasti; Houman Heidari; Mohammad Hasan Mobaraki

3.

The Effect of emotional intelligence on students’ entrepreneurship competencies in agricultural majors (Case Study: University of Zanjan)

Pages 407-425
Mohammad Badsar; Rohollah Rezaei; Nafiseh Salahi Moghadam

4.

The effect of psychological empowerment on the corporate entrepreneurship in Iran and Denmark; Based on 2011 GEM data

Pages 427-445
Mohammad Reza Zali; Sahar Rajaie; Mohammad Hossein Moezzoddin; Sepideh Ghotbi

5.

Phenomenology of experiences and entrepreneurs’ perceptions of entrepreneurship phenomenon; A qualitative study

Pages 447-465
Yousef Adib; Fatemeh Mardan Arbat

6.

Phenomenology of experiences and entrepreneurs’ perceptions of entrepreneurship phenomenon; A qualitative study

Pages 467-486
Asef Karimi; Shahryar Bozarjomehri

7.

Identifying and prioritizing the factors affecting the systematic innovation process for new product development in entrepreneur firms active in food biotechnology

Pages 487-507
Ameneh Kanani; Mohammad Reza Meigounpoory

8.

The impact of background factors on entrepreneurial intention of Iran students, with concentration of students' ethnicity

Pages 509-528
Asadollah Kordnaeij; Esmaeil Shahtahmasbi; Mohammad Karimi

9.

Investigation of the entrepreneurial intention of Payame Noor University students and its determinants

Pages 529-548
Marzieh Keshavarz

10.

Modeling to assess the performance of urban management in the preparation of the ground for entrepreneurship using fuzzy logic (Case Study: Ardabil city)

Pages 549-568
Ata Ghaffari Gilandeh; Behnush Afruz

11.

Innovative business model for B2C distribution's companies (Case Study: Golrang-pakhsh)

Pages 569-588
Ali Mobini Dehkordi; Mehran Rezvani; Ali Davari; Fatemeh Forozanfar

12.

English Abstracts

Pages 1-12


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