| 1. | Development of a Novel Niosomal System (Phyto-niosome) for Encapsulation of Grape Stem Extract | |
| Pages 183-193 | ||
| shiva Beylankouhi; babak Ghanbarzadeh; amir pour farzad; Hamed Hamisheh kar; MOUSA Rasouli | ||
| 2. | Studying of the effect of low density poly ethylene (LDPE) based antimicrobial nanocomposite packaging containing TiO2 nanoparticles on the shelf-life extension of button mushroom (Agaricus bisporus) | |
| Pages 195-209 | ||
| Hadi Almasi; Behbood Pourfathi; Roghayeh Mokhtari Zonouzi | ||
| 3. | Investigation of Antioxidant Properties of Free and Bounded Phenol of Kiwifruit Peel Extract and Its Nanocapsules Properties | |
| Pages 211-222 | ||
| nazila mobaseri; Reza Esmaeilzadeh Kenari; razie razavi | ||
| 4. | Effect of Pomegranate Peel Extract on the Foaming Properties of Egg White at Different pH | |
| Pages 223-234 | ||
| Mohsen Labbafi; Negah Karimi; Maryam Salami | ||