تعداد مقالات: 6

Antioxidant Activity, Total Phenolic Compounds and Anthocyanin Contents in 35 Different Grapevine (Vitis vinifera L.) Cultivars Grown in Fars Province

دوره 1، شماره 2، 2014، صفحه 151-161

Saeid Eshghi، Loghman Salehi، Mohamad Javad Karami

Changes in ALDH Family and Patterns of ACS Gene Expression in Strawberry (Fragaria × ananassa Duch.) in Response to Acetic Acid Application under Saline Conditions

دوره 12، شماره 3، پاییز 2025، صفحه 953-962

Babak Jamali، Saeid Eshghi، Zahra Mirfattahi، Mohammad Etemadi

Changes in Growth, Mineral Nutrients, and Phenolic Compounds in Two Table Grape Cultivars and Their Graft Combinations under Bicarbonate and Fe Deficiency Conditions

دوره 10، شماره 4، زمستان 2023، صفحه 475-490

Fatemeh Shahsavandi، Saeid Eshghi

Cluster and Berry Characteristics of Grapevine (Vitis vinifera L.) as Influenced by Thinning Agents and Gibberrelic Acid Applications

دوره 7، شماره 4، زمستان 2020، صفحه 377-385

Hesamaddin Afshari-Jafarbigloo، Saeid Eshghi، Ali Gharaghani

Improvement in Vase Life of Cut Rose cv. “Dolce Vita” by Preharvest Foliar Application of Calcium Chloride and Salicylic Acid

دوره 2، شماره 1، 2015، صفحه 55-66

Mehdi Abdolmaleki، Morteza Khosh-Khui، Saeid Eshghi، Asghar Ramezanian

Morphological and Molecular Characterization of Iranian Wild Blackberry Species Using Multivariate Statistical Analysis and ISSR Markers

دوره 9، شماره 4، زمستان 2022، صفحه 375-392

Mehdi Garazhian، Ali Gharaghani، Saeid Eshghi، Ahmad Tahmasebi