ارتباط بین ویژگی‌های فیزیکوشیمایی خاک و جذب سلنیوم توسط گیاه برنج در دشت سیلاخور استان لرستان

Ademi, A., Singh, B.R., Bernhoft, A., & Bytyqi, H. (2021). Concentration of selenium and other minerals and their relationship in soils and fodder plants in Kosovo. Preprints, 2021040030.

Alfthan, G., Eurola, M., Ekholm, P., Venäläinen, E.R., Root, T., Korkalainen, K., & Aro, A. (2015). Effects of nationwide addition of selenium to fertilizers on foods, and animal and human health in Finland: From deficiency to optimal selenium status of the population. Journal of Trace Elements in Medicine and Biology, 31, 142-147.

Al-Tameemi, H.J., Yassen, M.M., & Al-Amiri, N.J. (2016). Forms of selenium in some southern Iraqi Calcareous soils. International Journal of Agriculture and Environmental Research, 2 (4), 767-760.

Antoniadis, V., Levizou, E., Shaheen, S.M., Ok, Y.S., Sebastian, A., Baum, C., & Rinklebe, J. (2017). Trace elements in the soil-plant inter-face: Phytoavailability, translocation, and phytoremediation–A review. Earth Science Reviews, 171, 621-645.

Araujo, A. M., de Lima, Lessa, J.H., de Lima, F.R.D., Raymundo, J.F., Curi, N., Guilherme, L.R.G., & Lopes, G. (2020). Adsorption of selenite in tropical soils as affected by soil management, ionic strength, and soil properties. Journal of Soil Science and Plant Nutrition, 20 (1), 139-148.

Bisbjerg, B., & Gissel-Nielson, G. (1976). The uptake of applied selenium by agricultural plants, Plant and Soil. 41, 287-298.

Cary, E.E., Wieczorek, G.A., & Allaway, W.H. (1967). Reactions of selenite-selenium added to soils that produce low-selenium forages. Soil Science Society of America, Proceedings, 31, 21–26.

Diaz-Leyva, C.E., Bacopulos-Mejía, E., Ruiz- Torres, N.A., Ibarra-Jiménez, L., Gonzales-Mo-rales, S., & Benavides-Mendoza, A. (2017). Irradiation of tomato seeds with Uv-B and UV-C: Impact on germination, vigor and growth. Revista Mexicana De Ciencias Agrícolas, 8(1), 105-118.

Davies E.B., & Watkinson, J. H. (2006). Uptake of native and applied selenium by pasture species. New Zealand Journal of Agricultural Research, 9, 317-327.

Dumont, E., Vanhaecke, F., & Cornelis, R. (2006). Selenium speciation from food source to metabolites: a critical review. Analytical and Bioanalytical Chemistry, 385, 1304–1323.

Fordyce, F.M. (2013). Selenium deficiency and toxicity in the environment. Essentials of Medical Geology, 1(5), 375- 416.

Farooqab, M.U., Ishaaq, I., Barutcular, C., Skalicky, M., Maqbool, R.,  Zhu, J. (2022). Mitigation effects of selenium on accumulation of cadmium and morpho-physiological properties in rice varieties. Plant Physiology and Biochemistry, 170, 13-1.

Fan, J., & Zhao, G. (2018). Sorption characteristics and fraction distribution changes of Selenite in soil. Sustainability, 10 (7), 2491.

Fordyce, F.M., Brereton, N., Hughes, J., Reay, G., Thomas, L., Walker, A., Luo, W. & Lewis, J. (2009). The selenium content of Scottish soil and food products. Food Standards Agency Scotland Project S14042.

Gee, G. W., & Bauder, J. W. (1986). Particle-size Analysis. In: Klute, A.(ed.). Methods of soil analysis. Physical and mineralogical methods. Agronomy Monograph 9 (2Ed). American Society of Agronomy, Madison, WI. 383-411.

Hageman, S.P., van der Weijden, R.D., Weijma, J., & Buisman, C.J. (2013). Microbiological selenite to selenite conversion for selenium removal. Water Research, 47 (7), 2118–2128.

Kikkert, J., Hale, B., & Berkelaar, E. (2013). Selenium accumulation in durum wheat and spring canola as a function of amending soils with selenite, selenate and or sulphate. Plant and Soil, 372, 629-641.

Kieliszek, M. (2019). Selenium—fascinating microelement, properties and sources in food. Molecules, 24(7), 1298.

Lawson L.M. & Mason R.P. (2001). Concentration of mercury, methylmercury, cadmium, lead, arsenic and selenium in the rain and stream water of two contrasting watersheds in western Meryland. Water Research, 35: 4039–4052.

Lopes, G.,A., Vila, F. W., &Guilherme, L. R. G. (2017). Selenium behavior in the soil environment and its implication for human health. Cieˆncia e Agrotecnologia, 41, 605–615.

Li, H.F, McGrath, S.P., & Zhao, F.J. (2008). Selenium uptake, translocation and speciation in wheat supplied with selenate or selenite. New Phytol. 178(1), 92-102.

Kang, Y., Yamada, H., Kyuma, K., Hattori, T., & Kigasawa, S. (1991). Selenium in soil humic acid. Soil Science and Plant Nutrition, 37 (2), 241–248.

Masscheleyn, P.H., Delaune, R.D., & Patrick, W.H. (1991). Arsenic and selenium chemistry as affected by sediment redox potential and pH. Journal of Environmental Quality, 20, 522-27.

Melaku, S., Dams, R., & Moens, L. (2005). Determination of trace elements in agricultural soil samples by inductively coupled plasma-mass spectrometry: Microwave acid digestion versus aqua regia extraction. Analytica Chemica Acta, 543,117-123.

Mikkelsen, R.L., Page, A.L., & Bingham F.T. (1989). Factors affecting selenium accumulation by agricultural crops. Selenium in Agriculture and the Environment, 23, 65-94.

Ming-Ming, F., Huang, B., Meng-Meng, J., Wen-You, H., Wei-Xia, S., & Weindorf, D.C. (2015). Effect of intensive greenhouse vegetable cultivation on selenium availability in soil. Pedosphere, 25 (3), 343–350.

Munier-Lamy, C., Deneux-Mustin, S., Mustin, C., Merlet, D., Berthelin, J., & Leyval, C. (2007). Selenium bioavailability and uptake as affected by four different plants in a loamy clay soil with particular attention to mycorrhizae inoculated ryegrass. Journal of Environmental Radioactivity, 97(2-3), 148-158.

Nazemi, L., Nazmara, S.H., Eshraghyan, M.R., & Shahtaheri, S.J. (2012). Selenium status in soil, water and essential crops of Iran. Iranian Journal of Environmental Health Science and Engineering, 9 (1), 11.

Olson, O.E., Whitehead, E.I., & Moxon, A.L. (1942). Occurrence of soluble selenium in soils and its availability to plants. Soil Science, 54, 47–53.

Ozkan, A., & Uygur, V. (2022).   Relationships between physico-chemical properties of the soil and selenium speciations from amik plain, turkey. Fresenius Environmental Bulletin, 31, 3805-3818.

Pilon-Smits, E.A.H., Bañuelos. G.S., & Parker, D.R. (2014). Uptake, Metabolism, and Volatilization of Selenium by Terrestrial Plants. In: Chang AC and Brawer Silva D, editors. Salinity and Drainage in San Joaquin Valley, California: Science, Technology, and Policy. Dordrecht: Springer Netherlands. p. 147-164.

Rayman, M.P. (2020). Selenium intake, status, and health: a complex relationship. Hormones (Athens) 19(1):9–14.

Jump, R., & Sabey, B. (1989). Soil test extractants for predicting selenium in plants. In Selenium in agriculture and the environment. Ed. EW Jacobs. pp. 95–106 SSSA, Madison WI Special Publication No. 23. Soil Science Society of America. Inc Neubauer.

Reilly, C. (2006). Selenium in food and health. 2nd edition. New York: Springer.2006:164–165.

Rayman M.P. 2020. Selenium intake, status, and health: a complex relationship. Hormones (Athens), 19(1): 9–14.

Renha, S.P. (1983). Clay dispersion in relation to changes in the electrolyte composition of dialyzed red- brown earths. Journal of Soil Science, 34, 723-732.

Reuter, D.J., Robinson, J.B, Peverill, K.I., & Price, G.H. (1986). Guidelines for collecting, handling and analyzing plant materials. In Plant Analysis an Interpretation Manual. Eds. D J Reuter, and J B Robinson. pp. 20–35 Inkata Press, Melbourne, Australia.

Rhoades, J.D. (1996). Salinity: electrical conductivity and total dissolved solids. Methods of Soil Analysis: Part 3 Chemical Methods, 5, 417-435.

Reis, A.R., Guilherme, L.R.G., Moraes, M.F., & Ramos, S.J. (2014). High-selenium upland rice: agronomic biofortification strategies to improve human nutrition. In: Banuelos GS, Lin Z-Q, Yin X (eds) Selenium in the environment and human health. Taylor & Francis Group, London, pp 113–114.

Saha, U., Fayiga A., & Sonon L. (2017). Selenium in the soil-plant environment: a review. International Journal of Applied Agricultural Sciences, 3 (1), 1-18.

Spackman, L.K., Vance, G.F., & Vicklund, L.E. (1994). Standard operating procedures for the sampling and analysis of selenium in soil and overburden/spoil material. Research Publication MP) 82, University of Wyoming, Laramie, WY pp. 71–82.

Sparks, D.L. (1996). Methods of soil analysis (SSSA, ASA Publishing: Madison).

Thiry, C.,  Ruttens, A.,  Pussemie,r L.,  & Schneider, V.J. (2013). An in vitro investigation of species-dependent intestinal transport of selenium and the impact of this process on selenium bioavailability. British Journal of Nutrition, 28 (12), 2126-34.

Uren, N.C. (2013). Cobalt and Manganese. In: Alloway BJ, editor. Heavy Metals in Soils: Trace Metals and Metalloids in Soils and their Bioavailability. Dordrecht: Springer Netherlands. p. 335-366.

Uygur, V., Irvem, A., Karanlik, S. & Akis, R. (2010) Mapping of total nitrogen, available phosphorous and potassium in Amik Plain, Tur-key. Environmental Earth Sciences. 59(5), 1129-1138.

Vance, G.F. (2000). Problems associated with selenium leaching from waste shale. In W L Daniels and S G.

Vinceti, M., Filippini, T., Giovane, C.D., Dennert, G., Zwahlen, M., & Brinkman, M. (2018). Selenium for preventing cancer. Cochrane Database of Systematic Reviews, 12, 26-34.

Walkley, A., & Black, I.A. (1934). An examination of degtjareff method for determining soil organic matter, and proposed modification of the chromic acid titration method. Soil Science, 37 (1), 29-38.

White,P.J.,Bowen,H.C.,Parmaguru,P.,Fritz,M.,Spracklen,W.P.,& Spiby, R.E. (2004). Interactions between selenium and Sulphur nutritionin Arabidopsis thaliana. Journal of Experimental Botany, 55, 1927–1937.

Williams, C., & Thomton, I. (1973). The use of soil extractants to estimate plant available molybdenum and selenium in potentially toxic soils. Plant Soil, 39, 149–159.

Xing, K., Zhou, S., Wu, X., Zhu, Y., Kong, J., Shao, T., & Tao, X. (2015). Concentrations and characteristics of selenium in soil samples from Dashan Region, a selenium-enriched area in China. Soil Science and Plant Nutrition, 61 (6), 889-897.

Xu, Y., Li, Y., Li, H., Wang, L., Liao, X., Wang, J., & Kong, C. (2018). Effects of topography and soil properties on soil selenium distribution and bioavailability (phosphate extraction): A case study in Yongjia County, China. Science of the Total Environment, 633, 240-248.